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Main Menu


BUTCHER’S BURGERS

3oz prime beef patty flat-ironed served with crispy onions, bacon, & American cheese in a brioche bun (applies for M1, M2 & M3)

M1 – 1 patty £6.75

M2 – 2 patties £8.00

M3 – 3 patties £9.50

Southern fried chicken £8.50

Veggie £7.25


BITES

SOUTHERN FRIED CHICKEN STRIPS £8.50
FRIES £3.00
CHEESY FRIES £4.50
CAJUN FRIES £4.25
TZATZIKI FRIES £4.50
PULLED PORK FRIES £6.95
BALSAMIC DRESSED MIXED LEAVES £2.25
MAC & CHEESE £6.00
MAC & CHEESE WITH BACON £7.50
ONION RINGS £4.00


TRADITIONAL

Calves liver served with crispy bacon, wilted spinach, mash and gravy £16.50

Slow roasted lamb shank, peas, mash and gravy £16.50

Sirloin steak served with French fries and mixed salad £18.95

Wholetail Scampi, served with chips and garden peas £14.50

Hand battered fresh fish and chips served with garden peas £15.00

Pie of the day served with creamy mash, garden peas and gravy £15.50

Butcher’s sausage and mash, served with garden peas & gravy £14.00

Sticky rack of ribs served with chips and corn on the cob £18.50

Mushroom stroganoff served with rice and mixed leaves (V) (GF) £14.50


SANDWICHES & SALADS

Chicken & bacon Caesar salad £13.50

Chicken and bacon club £8.00

Battered fish sandwich with tartar sauce £7.75

Falafel sandwich with Tzatziki £7.00

Sausage and onion in a brioche bun £6.00


Dessert Menu

Coming soon


Sunday Roast Menu

menu changes weekly 


Wine Menu

Click here for a printable pdf version of our Wine Menu